Scientists recently uncovered an ancient bread recipe in Turkey, and a local bakery has successfully brought it back to life. The bread, dating back roughly 5,000 years, was discovered as a piece of ...

In the early Bronze Age, a piece of bread was buried beneath the threshold of a newly built house in what is today central Turkey. Now, more than 5,000 years later, archaeologists have unearthed it, ...

Baked bread with a crusty exterior, flour scattered around it, on a black background. - Angelomik/Shutterstock Food and history have always been intertwined. When you're biting into even the simplest ...

The site of Çatalhöyük in Southern Turkey, where a furnace with unbaked, leavened bread dating to 6600 BCE was recently discovered (photo via Getty Images) Archaeologists excavating at the ancient ...

Add Yahoo as a preferred source to see more of our stories on Google. Ever wondered what life was really like thousands of years ago? Thanks to the treasures unearthed by archaeologists, we get to ...

Tsoureki (τσουρέκι in Greek) is the traditional sweet yeast bread Greeks make every year on Holy Thursday, and eat on Easter ...

Building on the Middle East's reputation as one of the historical birthplaces of cereal crop domestication, a KAUST-led team has compiled the first complete genome map of an ancient grain known as ...

DERRY — A family in Derry is starting a micro-bakery out of their kitchen using ancient grains and recipes. The fermented sour dough bread is being offered through a subscription service that will ...