Chocolate chips might be the most versatile ingredient in your pantry, turning everything they touch into something irresistible. These recipes go way beyond basic cookies, proving that those little ...

Chocolate chips are one of those ingredients that never go out of style. They’re simple, reliable, and instantly make any recipe feel a bit more special. From classic cookies to baked oatmeal, there’s ...

A happy accident gave the world chocolate chip cookies. As the often-told story goes, it was 1939 when Ruth Wakefield, chef and co-owner of the Toll House Inn in Massachusetts, added chopped bits of ...

Rekindle your love for the beloved cookie by trying varieties with brown butter, bittersweet chunks, blue corn, banana, and more. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

These cookies are exactly what readers want in a chocolate chip cookie (we asked!): chewy and gooey (when warm) with crispy edges and a hint of salt. They are not too sweet, not too thin, and the ...