While maple syrup is most commonly used to coat breakfast meals, it has a lot more potential than just simply pairing well with pancakes, according to Ailis Clyne ’17, a maple technician at the ...

UNDERHILL — In 2025, University of Vermont’s Extension Maple Program was awarded a grant ($199,942) from the Leahy Institute for Rural Partnerships to establish lab testing and educational outreach ...

TUPPER LAKE — The Wild Center is welcoming the community to celebrate maple season and take part in one of the Adirondacks’ sweetest traditions with maple programming every weekend in March, special ...

Learning about the art of maple sugaring, when the sap from trees is collected to make syrup while on a hike, a cooking demonstration, and a tasting Saturday at Robinson Nature Center. Lead ...

WASHINGTONVILLE — Saturday was all kinds of sweet for more than 250 people young and old at the first maple sugaring open house since the Montour Preserve program was saved by the Montour Area ...