A new study suggests that widely used zero-calorie sweeteners may subtly reshape the gut microbiome and alter gene activity linked to metabolism and inflammation.

Health organizations are starting to raise concerns about the potential long-term impacts of artificial sweeteners, which ...

A multimillion-pound industry has sprung up promising it can detect sensitivities to certain ingredients with a simple remote finger prick test. But the results can be misleading – and even dangerous ...

A new study published in Frontiers in Nutrition has found that artificial sweeteners such as sucralose and stevia may have ...

New research shows diet sweeteners may affect gut health, metabolism, and even future generations in ways we are still ...

Researchers have mapped how hundreds of everyday environmental and lifestyle exposures, from diet and pollution to social ...

Khaberni - Health institutions have expressed increasing concern about the long-term effects of artificial sweeteners, which ...

Food packaging is filled with terms that sound reassuring, but many labels mean less than shoppers think. Here is a clear, ...

Study of almost 28,000 people also identifies genetic variants that raise the risk of gastrointestinal side effects from ...

A seminal study from researchers at the Icahn School of Medicine at Mount Sinai and their collaborators in the United Kingdom, Belgium, Spain, the Netherlands, and Iceland has uncovered a new genetic ...