Zest launches a restaurant discovery app powered by where people actually eat

Backed by Alexis Ohanian’s 776 and Kindred Ventures, Zest uses transaction data and AI to generate restaurant recommendations ...

This Bodrum Resort Just Became An Exciting Mediterranean Dining Destination

Inside Ruins Bodrum, the luxury resort redefining coastal dining with a Michelin-starred chef, a Sips cocktail residency and a Mercedes-Benz beach club on Turkey's Aegean coast.
Computer Weekly

Talabat Kitchens combines AI, data and partnerships to scale in MENA

Awais Malik, general manager for Kitchens MENA at Talabat, explains how the company’s technology-driven cloud kitchen ...
WFMZ-TV

New Restaurant Set To Open In Cumru Township Offering Unique Breakfast and Lunch Meals

MOHNTON, Pa. - Nick Kaltsas and Mike Hambartsomian are veterans in the restaurant business with over 20 years of experience each. Kaltsas owns Fresh in West Reading, and Hambartsomian owns Romeo's in ...
WFMZ-TV

Seasoned chef leading culinary team at new restaurant in Northampton County

LEHIGH TOWNSHIP, Pa. – An acclaimed chef with nearly 30 years of experience is leading the culinary team of a new Lehigh Valley restaurant, serving up filet mignon risotto, lobster ravioli, shrimp ...
The Atlanta Journal-Constitution

Buckhead’s Koshu Club serves pure luxury, no matter how you define it

The Koshu Club, inspired by Japanese cuisine, is the latest venture from the Castellucci Hospitality Group and features ...
Orange Coast Mag

Cathy Thomas Cooks Crispy Chicken Sliders and Chive Biscuits with The Waterfront Hilton’s Executive Chef Lewis Butler

Executive chef Lewis Butler shares his recipe for crispy chicken sliders with chive biscuits, pickle slaw, and maple-Dijon sauce.